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Steve Coomes is a Louisville restaurant industry veteran turned food writer. In his 22-year career, he has edited and written for dozens of national trade and consumer publications including Nation's Restaurant News and Southern Living. A past restaurant critic and food feature writer for Louisville magazine, he pens features for Edible Louisville magazine and is online editor for Food & Dining Magazine. He also serves as ghostwriter for multiple companies in the restaurant segment. Click here to read other articles by Steve Coomes.









Killer kegger: 7th annual Fest of Ale set for June 2 in Clarksville
Arguably the area’s best craft beer event, the Keg Liquors seventh-annual Fest of Ale, will be pouring some of the finest brews found anywhere on June 2 from 3-7 p.m. at St. Anthony’s Catholic Church (320 N. Sherwood Ave.) in Clarksville.
It began as little more than a casual kegger drawing less than 100 people, but with Keg Liquors owner Todd Antz’s connections, the event has metastasized into a beer blast drawing more than 1,000 in 2011.
Representatives of more than 140 beer brands will be at the Fest Ale on June 2.
This year’s Fest of Ale will feature some 40 breweries and four craft brew distributors serving samples of more than 150 craft and import beers.
Prefer wine over beer? Expect as many as 60 wines poured by six distributors.
You’ll need grub with all that alcohol, of course, and the St. Anthony’s Men’s Club will cook hamburgers, hot dogs, brats and fried pickles (excellent with beer) for reasonable prices.
Ticket prices are a ridiculously affordable $25 in advance (click here to order online), $30 at the gate. For that you get admission to the expansive grounds (free parking), a plastic commemorative mug and access to more beer than you’ll see in one place until possibly the Louisville Brewfest on June 22.
“I have kept that price where it is partly because we’re still making more and more money for the Crusade for Children every year,” said Antz. Last year FoA donated $7,200 to the Crusade. “I’ve done my share of festivals that are more expensive than that, and I like that ours costs less. Bang for the buck, I say it’s one of the beer festivals in the country when it comes to price.”
It’s a fair boast, I say.
Antz said the lineup gets more impressive each year as brewers hear about Fest and want to join in (click here to see who’s pouring). Last year’s House of Hops trailer especially attracted brewers’ attention.
“That’s a draft trailer loaded with really hoppy beers, and last year we had eight beers,” Antz said. “This year we’ll have 22 taps because breweries that heard about it wanted to get theirs in there. They’ve been throwing special beers at us.”
Some words to the wise: